Our Sponsors

                 May

  27th       Michael Shearman
 29th       Chris Brown                  Gordon
 31st       Chris Brown

                 June

3rd  Dawn

5th Chris B                                    Dawn

7th Chris B

10th Jean S

12th Chris B                                  Malcolm

14th Dave H

17th   Nigel R

19th Trevor M                              Gordon

21st Penny   C

24th Karen R

26th  Garry B                              Teresa

28th Paul C

Thank you for taking your turn at bar duty.

Please find list of actions

Start of shift

• Switch on urn or kettles. If they require filling only use bottled water.
• Switch on glass washer (green button)
• Ensure there is milk and spoons on the table

                                          During shift

• Keep bar clear of empties
• Pick up empties from tables and wipe tables down with anti-bacteria spray
• All empties have to be washed before being sterilised in the glass washer
• Sterilise by closing machine door and pushing red button
• There is no need to dry items once sterilised

                                           Before leaving

• Fill fridges from store room
• Collect cushions from chairs and tidy outside area
• Wipe down bar area
• Unplug kettles and urn
• Fill urn for next user
• Bring in milk, wipe table and wash used spoons
• If recycling or rubbish is full, put bag outside by bins

Thank you for your time today, it is appreciated